Hara Bhara Kebab Wrap – Cornitos
Hara Bhara Kebab Wrap

Hara Bhara Kebab Wrap

  • Cornitos tortilla wrap 270gm
  • Hara bhara kebab 3 pieces
  • Olive oil*120ml
  • Regular oil* 10ml
  • Onion rings 180gm
  • Capsicum juliennes * 180gm
  • Tomato juliennes * 180gm
  • Seasoning pouch 1no
  • Lettuce (hand broken)* 180gm

Dressings

  • Cornitos Salsa 100ml(2cups 50gm each)
  • Mint mayonnaise * 180ml
  • Sweet onion sauce * 180ml

Method

  • Fry the Hara bhara kebab in hot oil until crisp and brown,for healthy option air-fry the kebabs.
  • Heat the tortilla wrap on a pan for 15 sec on both sides and remove.
  • Place the veggies in the center on the tortilla wrap and top it up the harabhara kebab.
  • Add the Cornitos salsa, mint mayo and sweet onion over the kebabs.
  • Sprinkle with seasoning, roll it tightly, apply little olive oil and grill it in a pre-heated griller.
  • Cook it well on all sides, Cut it into two and serve.

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