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Nacho Canape
Summer Delight Salad
Cornitos Sandwich with Guacamole
Ingredients
1 bag of
Cornitos Barbeque flavor Nachos Crisps
20g Mushroom
20g chopped Red, Yellow, and Green Bell Pepper
1/2 spoon chopped garlic
50g cheese cube
Guacamole
Method
Prepare a mixture by frying Mushroom, chopped Bell Peppers, and Garlic.
Arrange Cornitos Barbeque flavor Nachos Crisps on a platter by stuffing the mixture prepared between two crisps.
Serve it with Guacamole.
Garnish with sliced Red and Green Bell Pepper.
More Recipes
Nacho Canape
Summer Delight Salad
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